Sesame Seeds

Name: Sesame Seeds
Brand: H TO H INVESTMENT
Price: 600 USD
Availability: InStock

Price 600 USD ($)/ Ton

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MOQ : 34 Tons

Sesame Seeds Specification

Product Type
Sesame Seeds

Type
Whole

Cultivation Type
Organic

Grade
A

Weight
Customized Packaging Available

Variety
White and Brown Sesame Seeds

Color
Whitish to Brownish

Edible
No

Hybrid
No

Drying Process
Natural Sun Drying

Moisture (%)
10% max

Admixture (%)
1% max

Ash %
5% max

Imperfect Ratio (%)
2% max

Purity
99% min

Shelf Life
12 months

About Sesame Seeds

We offer the finest Sesame Seeds, which are an excellent source of minerals, iron, vitamins B & E, calcium, phosphorus, saturated fat and dietary fibres. Normally utilized in Food & Beverage Industries, these are useful in removing body fatigues such as blood pressure, constipation, and diabetes related disorders due to their outstanding medicinal value. Having pungent flavour, these increase the taste of dishes and make them more tempting. The Brown Sesame Seeds are easy to digest, and come in several packaging options to purchase from.

Premium Quality from Organic Cultivation

Our white and brown sesame seeds are organically farmed in Thailand, ensuring they are free from synthetic chemicals and non-hybridized. This provides a rich, natural taste suitable for diverse culinary and industrial applications. Each batch is inspected for high purity and minimal admixture, making our sesame seeds a healthy and reliable choice for your business or kitchen.

Natural Sun-Drying for Superior Flavor

By utilizing traditional sun drying methods, our sesame seeds retain their natural flavors, aromas, and nutritional value. This method also results in lower moisture content and a longer shelf life, guaranteeing that the seeds remain fresh and delicious for up to 12 months.

FAQ's of Sesame Seeds:

Q: How are your whole white and brown sesame seeds processed after harvest?

A: Our sesame seeds are harvested and then naturally sun-dried to preserve their flavor and nutrients. After drying, they undergo cleaning to achieve a minimum purity of 99%, with maximally 1% admixture and only up to 2% imperfect seeds. This process ensures superior quality and shelf life.

Q: What grading and quality standards do your sesame seeds meet?

A: Our sesame seeds are classified as Grade A, with an ash content of 5% maximum, moisture at 10% maximum, and controlled admixture and imperfect ratios. These stringent standards guarantee consistency, purity, and safety for consumption or industrial processing.

Q: When should sesame seeds be used for optimal freshness?

A: For best results, use the sesame seeds within their 12-month shelf life from the date of packaging. Store in a cool, dry place in tightly sealed packaging to retain freshness and prevent moisture absorption.

Q: Where are these sesame seeds sourced and distributed from?

A: Our sesame seeds are organically grown and harvested in Thailand. As a reputable distributor, exporter, manufacturer, supplier, and trader, we supply to both domestic and international markets with flexible, customized packaging.

Q: What are the main benefits of using your sesame seeds?

A: Rich in essential minerals, healthy fats, and dietary fiber, our sesame seeds support balanced nutrition. Their high purity and organic cultivation make them ideal for health-conscious consumers, while versatile usage options suit various food and oil applications.

Q: How can these sesame seeds be used in cooking and industry?

A: These seeds can be sprinkled on baked goods, incorporated into salads, used as a coating for fish or meat, ground into paste, or pressed to extract sesame oil. Their natural flavor and texture enhance both home-cooked meals and commercial food products.

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